Equipment
Portable pH Meter for dairy with a electrode
The HI99161 is a Foodcare portable pH and temperature meter designed specifically for dairy applications. Monitoring pH in dairy processes is critical to ensuring the quality of dairy products. The FC2023 pH electrode features a rugged, easy-to-clean PVDF body with a conical tip, making it ideal for measurements in semi-solid products such as meats and cheeses. The FC2023 uses a free-diffusion sleeve-type reference junction, which helps prevent the typical clogging problems associated with viscous liquids such as milk and condiments.
- Automatic Temperature Compensation
- Automatic Two-Point Calibration
- Waterproof
Checker® pH Tester
This is the next generation of the original Hanna Checker pH tester. Since its introduction in 1991, more than one million Checker meters have been used worldwide, making it one of the most popular pH meters available. From students to researchers, the Checker provides a simple and reliable solution for pH measurement.
- Simple one-button operation.
- Replaceable pH electrode.
- Accuracy: ±0.2 pH.
22L heavy duty round pail graduated with SS handle
The compliant graduated food-grade extra strong bucket with a stainless steel handle is designed for transporting liquids, food products, and a variety of ingredients.
The wear band on the bottom protects the base of the bucket, provides enhanced stability, and ensures a secure grip when pouring.
| Quantity | Price |
|---|---|
| 1 + | $52.33 |
| 15 + | $48.31 |
| 30 + | $44.85 |
15L graduated low pail with stainless steel handle
The compliant graduated food-grade low bucket with a stainless steel handle is designed for transporting liquids, food products, and a variety of ingredients.
The wear band on the bottom protects the base of the bucket, provides enhanced stability, and ensures a secure grip when pouring.
| Quantity | Price |
|---|---|
| 1 + | $15.50 |
| 15 + | $14.09 |
| 30 + | $12.92 |
Cheesemaking thermometer with sheath -10 + 120C
| Quantity | Price |
|---|---|
| 1 + | $44.74 |
| 6 + | $40.68 |
| 15 + | $37.29 |
17L pail with pouring spout graduated
The compliant graduated food-grade spouted bucket with a stainless steel handle is designed for transporting liquids, food products, and a variety of ingredients.
The wear band on the bottom protects the base of the bucket, provides enhanced stability, and ensures a secure grip when pouring.
13L pail with pouring spout graduated
The compliant graduated food-grade spouted bucket with a stainless steel handle is designed for transporting liquids, food products, and a variety of ingredients.
The wear band on the bottom protects the base of the bucket, provides enhanced stability, and ensures a secure grip when pouring.
| Quantity | Price |
|---|---|
| 1 + | $19.55 |
| 15 + | $17.77 |
| 30 + | $16.29 |
Base for ripening rack 630 x 510 mm
| Quantity | Price |
|---|---|
| 1 + | $168.95 |
| 50 + | $147.83 |
| 80 + | $131.41 |
Basket container 600 x 400 x 90 mm, 15 L
Perforated crate.
Designed to store delicate foodstuffs.
Perforated base and walls.
Build with side supports.
| Quantity | Price |
|---|---|
| 1 + | $26.10 |
| 25 + | $23.49 |
| 50 + | $22.32 |
| 100 + | $21.20 |
38 cm scoop
For lactic-type soft cheeses with fragile and high-moisture curd
| Quantity | Price |
|---|---|
| 1 + | $12.11 |
| 15 + | $10.90 |
| 30 + | $10.35 |
| 60 + | $9.84 |
Basket container 600 x 400 x 135 mm, 25 L
Perforated crate.
Provides ventilation to the products.
It is highly resistant for intensive use.
Easy to grab hold of thanks to practical ergonomic integrated handles.
Solid container lids are also suitable for perforated containers.
| Quantity | Price |
|---|---|
| 1 + | $32.97 |
| 25 + | $29.67 |
| 50 + | $28.19 |
| 100 + | $26.78 |
29 cm scoop
For lactic-type soft cheeses with fragile and high-moisture curd
| Quantity | Price |
|---|---|
| 1 + | $7.81 |
| 15 + | $7.03 |
| 30 + | $6.68 |
| 60 + | $6.34 |
42 cm scoop
For lactic-type soft cheeses with fragile and high-moisture curd
| Quantity | Price |
|---|---|
| 1 + | $16.16 |
| 15 + | $14.54 |
| 30 + | $13.82 |
| 60 + | $13.13 |
Reinforced container - 30 L
Reinforced container.
Excellent mechanical resistance.
Made of low density polyethylene for increased shock resistance.
Reinforced container - 45 L
Reinforced container.
Excellent mechanical resistance.
Made of low density polyethylene for increased shock resistance.
Reinforced container - 55 L
Reinforced container.
Excellent mechanical resistance.
Made of low density polyethylene for increased shock resistance.
Round bucket with stainless steel handle - 10 L
Food bucket.
Highly durable.
Anti-wear skirt for increased product durability.
Made from low density polyethylene making it highly resistant.
Stainless steel handle.
Stainless Steel Aging Racks 780 x 560 mm, 44 wires, H150/120 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.
Ripening rack 630 x 510 mm, 31 wires, H85/55 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.
Stainless Steel Aging Racks 850 x 510 mm, 25 wires, H130/100 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.
Stainless Steel Aging Racks 780 x 560 mm, 44 wires, H145/120 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.
Stainless Steel Aging Racks 780 x 560 mm, 44 wires, H110/80 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.
Stainless Steel Aging Racks 780 x 560 mm, 44 wires, H105/85 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.
Stainless Steel Aging Racks 780 x 560 mm, 44 wires, H145/130 mm
For a homogeneous rind development
The racks are assembled in stacks, leaving sufficient space for uniform ventilation of each cheese.
Racks constructed from stainless steel wire are a flexible solution that optimizes space in the factory, from storage to use.
Our wire stainless steel aging racks are used for ripening, brining and drying cheeses allowing an optimal ventilation and support of the products.
The choice of rack size should be done according to the cheese size and type.
They stack legs on legs to create shelves where the cheeses can be placed.
This modular solution will optimize the space in the room allowing an even result and an easy manipulation.
It suits well for fresh, soft and semi-soft cheeses, blue cheeses and other varieties that need to ripen or dry.
Made in #304 SS.
Assembly of the wires on the frame by food-grade spot welding.